The staff was attentive and capable. The server was excellent at addressing vegetarian concerns, and he stated that DeepWood was able to cater to diners with vegan and gluten-restricted needs in addition to those who are vegetarians.In addition to the lunch and dinner menus, DeepWood also offers a tavern menu. The tavern menu is mainly aimed at those dining at the bar or in the lower-key front room.
The by-the-glass wine list features an interesting array of selections from the Old and New World. The bottle selections are not encyclopedic, but the list is made up of enough interesting selections to keep the beverage selection fun. The beer selections are equally interesting, with choice options like J.W. Lee's Lagauvulin Cask Ale in bottles and Founder's Breakfast Stout on tap. There are also numerous cocktail options at DeepWood.
The restaurant's decor is beautiful. The dining room is designed like a forest, with wooded imagery marking the tables, the walls and the ceiling of the restaurant.
Overall, prices at DeepWood are expensive. Considering the quality of the experience, however, the cost is worth it. The lunch and tavern menus are noticeably cheaper than the dinner menu.
The hype about DeepWood is well deserved. Considering its commitment to vegetarianism, DeepWood should give meatless gourmands another destination in Columbus in addition to Dragonfly and Alana's.