03 May 2010


Hopjacks in Downtown Mobile is the second pizza and microbrew spot for this Pensacola operation. I didn't get to try the pizza, but I did approve of their 36 draft selections.

The draft list was heavy on local winners like Nola Hopitoulas (an Imperial IPA), Abita Jockamo and Restoration, Sweetwater pale ales from Georgia and Lazy Magnolia Southern Pecan from Mississippi.

There are also many domestic options from Stone and Dogfish Head, and international brews from Belgium and the U.K.

There is an extensive list of bottled beers and beer-based cocktails. The bar in Mobile seats about 20, and the restaurant seats another 40 diners. It is located across the street from where the now-defunct Hurricane Brewing was.


Hopjacks Pizza Kitchen & Taproom on Urbanspoon

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