Commonwealthis a new deli located in the No Man's Land between the Short North and South Campus. The menu features sandwiches, salads, soup and fries.
There are a number of house-made accoutrements, like garlic jalapeño pickles, that add an extra kick to the salads and sandwiches at Commonwealth. The kegged sodas by Boylan were awesome, with diet cola that had a sweet fruity finish. Other flavors include root beer, cola and grape soda.
There are three meatless sandwiches at Commonwealth. The (Young) Elvis Lives is made with spicy coconut peanut butter, cream cheese and bananas. The classic cheese and tomato sandwich comes alone or accompanied by tomato bisque.
I sampled A Few of My Favorite Things. Thinly sliced pickles, tomatoes and red onions are paired with Swiss and Gorgonzola cheese, drizzled in a tangy balsamic vinaigrette and served on a subtle yet stout Italian-style bread.
Although the fries come as a 1-pound order, they are also available in half-pound size when added to a sandwich and a drink combination for $4. The sweet potato fries were good. The chipotle aioli didn't pack the punch expected from a condiment with this fiery nomenclature.
There are vegan options at Commonwealth. The best plan is to take cheese out of one of the sandwiches, order salads or alert the staff to your dining needs and see if they have any better ideas.
The storefront at Commonwealth is small. Business is designed mostly for take-out or dine-in at the adjacent Village Idiot.
|Commonwealth Sandwich Bar|